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Shrimp Boil

My kids recently had to come up with a list of what makes this season feel like Fall. It was fun to think of this – leaves changing, cooler nights, watching football games, picking apples, carving pumpkins and, of course, going to as many clambakes that we can! We started to talk about hosting a clambake at the winery but wanted to do something unique and start our own tradition.

So with a little help from our friends at The Rolling Pig, we are pleased to announce that we are going to host our first ever Shrimp Boil. Gourmet food truck, The Rolling Pig will be serving up some southern hospitality with a spread of shrimp, sausage, corn, potatoes and more! Join us on Saturday, November 2nd starting at 7pm for this new tradition.

True to the Shrimp Boil dinner – no plates or silverware is needed… each table will be covered with a tablecloth and when dinner’s ready, The Rolling Pig will spread the food across your table for you to pick up and eat. Along with some side dishes, your meal will come with a bottle of wine as well!

Reservations are required and we recommend you call soon as we expect this fantastic event to sell out! Tickets are $34.99/person or $54.99/couple plus tax and gratuity

Includes dinner and one bottle of wine (any wine from our list except Ice wine). Plus a Shrimp Boil wouldn’t be a Shrimp Boil without some great dinner music. Local duo Denny & McKay will be entertaining you with their variety of songs from the 50’s and 60’s and if we’re feeling a little Cajun – maybe we can get them to play a little Zydeco too!

 

Amanda is the Co-Owner of Candlelight Winery located at 11325 Center Road, Garrettsville. For more information on other winery topics, please visit www.candlelightwinery.com

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